Sunday, May 12: Served 11-3p

Stephanie & Genevieve invite you to celebrate Mother's Day with them for Bosu's first ever Sunday brunch! 

All moms will receive a complimentary Champagne cocktail. This is not a ticketed Signature Event, 

guests will order from Chef Bryan's gourmet brunch menu. 


Reservations welcome, drop in welcome.


: MENU SELECTIONS INCLUDE :

{Plates}

  • Mixed Berry Yogurt Parfait $6.00, with Granola
  • Avocado Toast $6.00
  • Quiche Lorraine (V) $6.00
  • Baked French Toast $6.00
  • Spring salad with Arugula $8.00 with Spinach, Spring Peas, Shaved Fennel, Asparagus, Cranberries, Fresh Herbs & House-made Ranch Dressing
  • Caesar Salad $8.00 with Fancy Lettuce & Bright, Assertive House-made Dressing -add sautéed Chicken + 2.00
  • Eggs Benedict $8.00
  • Short Rib Eggs Benedict $10.00 with Whole Grain Mustard Hollandaise
  • Shrimp BLT $10.00

{Dessert}

  • Cheesecake with Strawberries $5.50
  • Rose Syrup Panna Cotta $6.00

{Co ck t a i l s}

  • Mimosa $7.00 Traditional made with OJ & Champagne
  • Poinsettia Mimosa $7.00 made with Cranberry Juice & Champagne
  • Tropical Mimosa $7.00 made with Pineapple Juice & Pineapple Bubbly
  • Blueberry Lemonade Bellini $8.00 made with Blueberries, Lemonade & Prosecco
  • Strawberry Mango Bellini $9.00 made with Mango, Strawberries, Orange Juice & Prosecco


Raise a class to mom!

All mothers will receive a complimentary Champagne cocktail.


More info, call 828-452-0120