Starting Friday, May 3, we'll be serving lunch on Fridays & Saturdays in our Secret Wine Bar from 11-3p.
Chef Bryan has developed an eclectic lunchtime dining experience with an emphasis on fresh seasonal ingredients. As always, our wine and beer menu will be available. Enjoy al fresco! (Outdoor patio open, weather permitting.)
Reservations welcome, walk-in welcome
Come see why our Secret Wine Bar's master chef, Bryan Bagley, is the talk of the town! Global travel has informed his culinary point of view. You can expect eclectic offerings rooted in seasonal, local products. Chef Bryan's distinguished resume includes restaurants in Savannah, GA, Las Vegas and western North Carolina.
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